12/1/2023 0 Comments Best chicago dim sumIf you’ve got room for dessert, head to Tahoora Sweets & Bakery. Feast on vegan Indian fusion at Arya Bhavan, where you’ll find an array of flavorful plant-based dishes. An insider tip: regulars swear that Hema’s has some of the best lamb vindaloo in the city. And the area around Devon Avenue is the city’s culinary “Little India”, with a dynamic mix of specialty grocery stores, beloved bakeries, and long-standing restaurants that have become local institutions.Ī good place to start is Hema ’ s Kitchen, where you can order home-style Indian dishes like bubbling pots of curries, aromatic roasted meats, and fluffy garlic naan in a casual setting. West Ridge is the heart of Chicago’s Indian and Pakistani communities. Or just grab one of each, along with a cup of Yin Yang (half coffee, half milky tea). Take your pick from traditional Chinese treats, like savory BBQ pork buns, sweet coconut custard buns, and lotus bean paste mooncakes. And King Karaoke offers stylish private karaoke rooms, a wide selection of drinks, craft cocktails, and Asian-fusion pub fare.Īfter lunch, walk to the original section of Chinatown where you can admire the endless selection of old-school baked goods at the neighborhood’s oldest bakery, Chiu Quon. At Evergreen, look forward to generous portions of Cantonese standbys alongside a variety of seafood dishes and peppery Sichuan specialties. The neighborhood’s elaborately adorned streets are dotted with bakery windows displaying traditional snacks, cozy dim sum shops, and award-winning restaurants specializing in flavors from all over China.įor dim sum and delicious Cantonese dishes, head to MingHin Cuisine, a Michelin Bib Gourmand favorite. Chinatown Head to Chinatown for some of the city’s best dumplings.Įstablished more than 100 years ago, Chicago’s Chinatown is your one-way ticket to authentic Chinese cuisine. Their all-day cafe right next door serves up banh mi and specialty coffee by day, plus cocktails at night. And at HaiSous Vietnamese Kitchen, the award-winning dishes explore the flavors and depths of Vietnamese cooking. Kristoffer’s Cafe and Bakery is another must, with customers (including celebrity chef Rick Bayless) lining up for its famous tres leches cake.ĭe Colores is known for its excellent seafood and local art hanging on the walls. Take your pick from conchas, gorditas dulces, bolillos, empanadas, donuts, and pan dulce made from scratch daily. Grab goodies to go at Panaderia Nuevo Leon, a traditional self-service Mexican bakery that’s been around since 1973. This Latino neighborhood is known as the go-to spot for delicious Mexican fare, from authentic to innovative, that attracts diners from all over the city. Pilsen is one of the city’s most vibrant areas, from the colorful murals lining the streets to the bold dishes being served in its acclaimed restaurants. Check out a few of our international neighborhoods and the beloved local restaurants that bring cuisines from around the globe straight to your plate. There’s tons to explore, so the best way to do it is to dive right in. Sample dim sum specialties from China, tandoori-roasted meats from India, traditional sweets like conchas and pan dulce from Mexico, and so much more. Within Chicago’s diverse neighborhoods lies a global food scene where you can taste flavors from all over the world.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |